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Quadrum wine room

SIGNATURE DISHES

Beef carpaccio, olives, sun-dried tomatoes, parmesan, pane carasau
Cialleda salad, octopus
Scallop crudo, zucchini, parsley and pistachio pesto
Focaccetta with tomato-marinated tuna, bottarga, hazelnuts
Gianduja, whipped hazelnut ganache, citrus caramel

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