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Quadrum wine room

SIGNATURE DISHES

Spaghetti, Argentinian shrimps, pistachios, Krasnodar yellow tomatoes
Grilled Yamal venison fillet, strawberry, demi-glace with tamarind, parsnips, celery
Chocolate fondant with homemade vanilla ice cream
Salt-crusted mediterranean sea bream, fresh tomato crudaiola
Quadrum tiramisú
Grilled Black Angus tenderloin, millefeuille parmigiana, parmesan sauce

Meet our team

Virginia Abramova

Сhef sommelier

"At Four Seasons Hotel Moscow we support the main trends of the wine industry and are open to new horizons. We are always ready to surprise, share masterpieces and exceed your expectations."

Ruslan Appazov

Quadrum Restaurant Manager

"Our restaurant is a home where you will always find a warm welcome and impeccable service. We create an atmosphere of coziness and hospitality so that every guest feels surrounded by care and attention."