News

We invite you to discover the new dessert line by Executive Pastry Chef Igor Melnikov at Silk Lounge restaurant. The creations are both traditional and modern, reimagining classics and revealing unexpected twists, inspiring gourmet gifts and cozy gatherings with family and loved ones.

On April 24, chefs Mirko Zago and Gennaro Conte will meet in the kitchen of Quadrum to bring back the true taste of Italy – timeless, beyond trends, and always irresistible.

On April 17, we invite you to a guest shift by Xander Bar (Four Seasons Hotel Lion Palace St. Petersburg) at Moskovsky Bar.

From April 3 to 12, we invite you to the Easter Market on the first floor of the hotel to choose sweet gifts for yourself and your loved ones.

Starting March 16, Quadrum will offer a three- and four-course business lunch menu.