News

On April 24, chefs Mirko Zago and Gennaro Conte will meet in the kitchen of Quadrum to bring back the true taste of Italy – timeless, beyond trends, and always irresistible.

On April 17, we invite you to a guest shift by Xander Bar (Four Seasons Hotel Lion Palace St. Petersburg) at Moskovsky Bar.

From April 3 to 12, we invite you to the Easter Market on the first floor of the hotel to choose sweet gifts for yourself and your loved ones.

Starting March 16, Quadrum will offer a three- and four-course business lunch menu.

From February 23 to April 14, the hotel’s restaurants Quadrum and Silk Lounge, as well as in-room dining, offer a selection of plant-based dishes.