We’re delighted to present our September culinary creation — the classic Tarte Tatin, made to capture the last breath of summer and welcome the golden days of autumn with a cup of tea and the scent of warm caramel.
This iconic French dessert was born by happy accident at the Hotel Tatin, when sisters Stéphanie and Caroline flipped an overbaked tart upside down to save it — giving rise to one of France’s most beloved pastry legends, cherished for its simplicity, comfort, and timeless flavor.
In Pastry Chef Igor Melnikov’s version: caramelized apples, silky mascarpone, and white chocolate with a hint of vanilla, all atop a crisp shortcrust base. Each slice offers warmth, tenderness, and a gentle nostalgia — like golden sunlight on the first fallen leaves.
Treat yourself to a moment of culinary inspiration at Silk Lounge, and discover the taste of France — full of warmth, elegance, and quiet romance.
Price: 5 000 RUB
Available for dine-in at Silk Lounge or to take away.
For orders and inquiries please contact us at: : +7 499 277-71-00 or via Four Seasons Chat.