On March 8, the team at Four Seasons Hotel Moscow lays a carpet of the world’s most beautiful flowers at the feet of enchanting ladies. We invite you to celebrate this delicate occasion at Quadrum, where, instead of a traditional bouquet, you will be treated to an exquisite menu — our heartfelt tribute to your beauty.
This five-course dinner is a journey through a world of fragrant flowers and aromatic herbs, carefully selected to create the perfect symphony of spring flavors, colors, and textures.
The evening begins with a signature floral cocktail by our head bartender, Vadim Panenkov, crafted exclusively for this special occasion. And to complete the experience, enchanting guitar melodies and soulful vocals will set the perfect mood for a truly unforgettable night.
Menu “Flowers”
Price: 10 500 per person
Cold Starter – “Snowdrop flower”
Scallop crudo, fennel, orange
Hot Appetizer – “Zucchini Flower”
Baby squid, zucchini, ricotta, Prosecco
Intermission – “Nettle”
“Risotto in bianco”, shiso leaf, Peruvian mint
Main Course
“Tulip”
Black cod, chicory, white balsamic vinegar, spilanthes
or
“Chamomile”
Ribeye, Savoy cabbage, Brussels sprouts, creamy pepper sauce
Pre-Dessert – “Saffron”
Saffron sorbet
Dessert – “Tropical flower”
Caramelized banana, tropical fruits
For more details and advance reservations please contact us by phone +7 (495) 277-71-00 or through Four Seasons Chat.